{"product_id":"japanese-chef-knife","title":"Japanese Chef Knife","description":"\u003cp\u003eThis traditional Japanese Gyuto knife combines outstanding versatility with precise cutting performance. Its long, balanced blade features a gently curved edge for smooth rocking and push-cutting, while the pointed tip supports detailed trimming and accurate slicing. Crafted from premium high-carbon steel such as Shirogami or Aogami and reinforced with softer iron or stainless-steel cladding, it delivers exceptional sharpness, edge retention, and strength. Ideal for preparing meat, fish, vegetables, fruits, and herbs, this Gyuto is a dependable all-purpose knife for professional chefs and home cooks.\u003c\/p\u003e","brand":"Smiths Blade","offers":[{"title":"Default Title","offer_id":53550870364454,"sku":null,"price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/9589\/7382\/files\/1_63a5038c-d48a-4386-9ecc-881f3118bd6d.jpg?v=1785541530","url":"https:\/\/smithsblade.com\/products\/japanese-chef-knife","provider":"Smiths Blade","version":"1.0","type":"link"}