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Return Policy
Your satisfaction is our priority. If you are not completely happy with your purchase, you can return it within 30 days of receipt.
Eligibility: items must be in original condition, unused, and with all packaging intact.
Return shipping: customers are responsible for return shipping costs. We recommend a trackable service so your piece arrives back safely.
Refunds are processed once the returned item has been received and inspected, and are issued to your original payment method.
This Japanese chef knife follows the traditional tall Gyuto shape, combining versatility, balance, and precision for everyday kitchen use. Its long, balanced blade features a gently curved edge that supports smooth rocking cuts as well as clean push-cutting strokes, while the pointed tip provides excellent accuracy for detailed trimming and precise slicing. Beneath the rustic Kurouchi finish, the blade features a layered carbon steel core made from premium steel and reinforced with softer cladding, providing sharpness, reliable edge retention, and lasting durability. The knife is well suited for preparing meat, fish, vegetables, fruits, and herbs, while the lightweight wooden Wa handle offers a comfortable and steady grip with balanced control. Combining dependable performance with a distinctive hand-forged appearance, this Japanese chef knife is a versatile addition to any kitchen.
Each piece is crafted to order. Allow 5–7 business days for forging and finishing before dispatch.
Fully insured, signature-required courier delivery in a custom presentation case. 2–4 business days within the US.
We ship to over 40 countries. Import duties and taxes, where applicable, are calculated at checkout.
30-day return window for unused pieces in original packaging. Custom or personalized items are final sale.
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